ON THE FIFTH DAY OF CHRISTMAS, MY TRUE LOVE GAVE TO ME...A CLEAN REFRIGERATOR
A couple of days before Christmas I asked my daughter to
clean out the refrigerator. More
specifically, because there were only two of us for our After Thanksgiving Thanksgiving
Dinner (a tradition for whenever we are asked elsewhere on the day of
Thanksgiving), we still had massive leftovers.
I can never cook for just one or two, but more for at least 4, 6 or even
8 people. Pounds of mashed potatoes,
sweet potatoes, veggies, turkey…it’s always way too much, even when I purposely
purchase the smaller quantities. Yes, I
hate wasting, but after 2-3 weeks of leftovers (and making plates for almost
everybody I know), enough is enough. I therefore
asked her to remove the leftover food from the fridge and clean out the containers.
What I didn’t know was that she would also devoid our refrigerator
of practically everything else. I mean,
we’re talking condiments, salad dressings, everything. I didn’t realize this of course until I
opened the refrigerator door and there were EMPTY shelves. As in, I don’t think my fridge has been that empty
since I got it!
OK, now I know it seems weird to complain about my
13-year-old completing—hell, even exceeding the expectations of completion—any
chore that she’s been given, but Oh. My. God.
I don’t even have Ketchup. I
mean, really, the Ketchup was bad? Is
that even possible??? And the cheese was
moldy? Cheese by its very nature is
moldy! The girl couldn’t even spare my
fricking Colby Jack.
So I’m in a weird parental dilemma. Yes, I get that it is best not to eat food past
the expiration date, and yes, she did a REALLY surprisingly thorough job. How then to explain to her the time and money
to replace the items required that were really not that perishable? Especially
in a refrigerator that runs at almost freezing level. I mean, I am not making her consume curdled milk
or rancid vegetables or maggotty meat (because eeeeewwww). We’re talking items that admittedly probably
have so many preservatives (she didn’t even save the preserves!) they’d outlast
my lifetime at least. Maybe even hers
too!
Well at least the stone ground mustard and the La Croix were
spared. And no diets were harmed in the writing of this blog. That’s something at least.
Good grief. Be careful
what you wish for indeed. Ha ha.
Until next time, Lovelies….
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